OF THE PEOPLE, FOR THE PEOPLE

It is easy when you are shopping for clothes, either online or in a store, to not consider your purchase’s origins: what is it made of? How was it made? Who made it? There is a disconnection between consumers and...

Each year on April 22nd we celebrate Earth Day, a global holiday where we collectively examine our impact on the environment, champion green practices and lifestyles, and plan for building a more sustainable future. While many people are aware of...

Happy International Women’s Day from Flourish! Since its official acceptance by the United Nations in 1975, every March 8th we celebrate the efforts and achievements of women around the world. While it was officially accepted fairly recently, the roots of...

Wasted food is an issue that is particularly frustrating considering the amount of people in the world who suffer from starvation and malnutrition. There are two definitions that apply to this issue, which are food waste and food loss. Food...

One of the key values we strive for at Flourish is transparency, which means we work to be as honest and informative about where and how products are made, what materials and processes they go through, and what components go...

The Cooperative Model for Sustainable Development You have likely heard the term co-op before, and what comes to mind for many is often a local grocery store selling artisanal food. While this is certainly true, the cooperative model has been...

The environmental crisis is one of the largest topics of conversation around the future of the world today, particularly as we recover and rebuild damaged systems in the wake of the COVID-19 pandemic. Most people acknowledge the importance of protecting...